The Benefits of Matcha Green Tea Powder | Hefei Dielegance Biotechnology Co., Ltd.
When talking about matcha, or matcha green tea, people always think about matcha tea which comes from Japan. For a long time, many people believe that matcha originates from Japan and best matcha comes from Japan. However, they ignore the matcha development history. Along with the development of matcha including plantation, harvesting and production, Chinese matcha steps into public sight. More and more matcha blend products end consumers and producers would like to choose the matcha from China supplier and manufacturer.
Under this circumstance, Hefei Dielegance Biotechnology Co., Ltd., a company devoted itself to the natural and healthy products for humans, launches the matcha green tea powder project several years ago, including raw material selection, plantation survey, growth environment investigation, tea leaves picking, production, etc.
What is Matcha?
Matcha Green Tea comes from the leaves of the Camellia sinensis plant. It is a high-grade green tea leaf ground into powdered form. It originated in China thousands of years ago. Eisai, a Zen priest who lived during the eighteenth century, claimed that matcha is "the ultimate mental and medical remedy and has the ability to make one's life more full and complete". It is customary to drink matcha tea during Japanese tea ceremonies due to its medicinal benefits. The ceremony symbolises peace, harmony and happiness, and enables people to bond with each other.
Types of Matcha Tea
Matcha is grown in many regions across China, and each region and tea makers will produce slightly different flavour profiles and colours in the final ground green tea leaves.
There are two different types of Matcha Tea, which are sold in grades.
Ceremonial grade: Ceremonial grade Matcha is the highest quality matcha from lovingly cultivated tea buds and tea leaves. Ceremonial grade Matcha has the most attention to detail given during processing of the plant.
The outcome is to yield the a stunning delicate, smooth tasting matcha tea, with a fresh aftertaste. Ceremonial grade Matcha is meant to be enjoyed on its own, without sweeteners or additives, to really enjoy and appreciate the intended flavour.
Culinary grade: culinary grade matcha is much more robust and bitter in flavour, which makes it a great addition to culinary dishes and desserts.
Culinary Grade Matcha can include ground leaves that still have some stems and veins attached, making it a muddy green colour and less bright than ceremonial grade, and it may often include a mix of matcha powder from several sources. Culinary grade matcha should still be whisked with hot water into tea and sipped. Culinary Grade Matcha is a fantastic matcha tea to use with milk or plant-based milks for cappuccino & lattes and great for using in cocktails.
Benefits of Matcha Green Tea
1. It helps fight disease
Matcha is full of antioxidants, which boost your immune system and keep you healthy. The epigallocatechin gallate (EGCg) in the matcha plant can also treat cancer and Alzheimer's Disease, as well as HIV and endometriosis. The growth of tumours can be inhibited by drinking matcha tea.
2. Matcha tea boosts energy
If you suffer from chronic fatigue syndrome, it is recommended that you drink matcha tea. Matcha contains the amino acid L-Theanine, which produces alpha waves. These keep you focus and improve performance during arduous tasks. L-Theanine relieves stress and improve memory. If you've got a deadline coming up, why not skip coffee for a day and try matcha tea instead?
3. It can be used for weight loss
The catechine in matcha tea increases metabolism and burns calories much faster than other weight loss foods. It also hinders the growth of new fat cells so you won't put on any extra weight. Drink matcha tea before exercising to burn 25% more fat.
4. It controls cravings
Chlorophyll, the tiny pigments which make the matcha leaf green, is known to reduce hunger. It also lowers the amount of insulin that is produced by your body, keeping your blood sugar level stable.
5. Matcha tea prevents ageing
The antioxidants in matcha tea are 17 times that of blueberries and 60.5 times that of spinach, making it one of the healthiest drinks.
While matcha tea has been named a superfood, it's important to only drink it in moderation. Matcha is naturally sweet so there's no need to add sugar or honey. Try to avoid commercial matcha tea since it is full of calories and additives. The matcha green tea latte from Starbucks has around 350 calories and 55 grams of sugar! If you don't fancy drinking matcha tea, you can enjoy matcha in brownies or ice cream instead.
Where to Buy Authentic Organic Matcha Green Tea Powder?
Are you looking to buy natural pure Organic Matcha Green Tea Powder at wholesale price? If so, Hefei Dielegance Biotechnology Co., Ltd. would be your trustworthy supplier and manufacturer for authentic organic matcha tea powder. For more product details, you can check information on our product page Organic Matcha Tea Powder or contact us via email address firstname.lastname@example.org.
High quality organic matcha powder is one of our most competitive products with stocks available all year round. By providing superior quality, we establish long-term relationships with our clients.