Red clover belongs to leguminosae, a kind of perennial herb produced originally in Europe and western and Asia. At present,it is widely planted all over the world, a kind of plant in temperate zone.Its extract is dark brown powder. It singly contains the four rich,balanced isoflavones (Biochanin A, Formononetin, Genistein and Daidzein) with high estrogen. Red clover extract is most popular in the worldwide, its original medicinal materials or extracts are widely used to treat women with menopausal syndrome and premenstrual syndrome,
Application
1. Applied in pharmaceutical field,mainly used in preventing cancer,such as breast,prostate cancer and colon cancer.
2. Applied in health product field,mainly used in improving osteoporosis and women’s menopauses symptom.
Certificate of Analysis
| Item |
Specification |
Result |
Method |
| Appearance |
Brown yellow fine powder |
Complies |
Visual |
| Odor |
Characteristic |
Complies |
Organoleptic |
| Taste |
Characteristic |
Complies |
Organoleptic |
| Drying Method |
Vacuum drying |
Complies |
|
| Loss on Drying |
≤5.0% |
3.43% |
TQ-104(105°C/2h) |
| Ash (Sulphated Ash) |
≤5.0% |
3.21% |
TQ-104(525°C/3h) |
| Particle Size |
80 mesh |
Complies |
AOAC973.03(TQ_106) |
| Total Heavy Metals |
≤10ppm |
Complies |
ICP/MS AOAC 993.14 |
| Lead(Pb) |
≤1ppm |
Complies |
ICP/MS AOAC 993.14 |
| Arsenic(As) |
≤1ppm |
Complies |
ICP/MS AOAC 993.14 |
| Cadmium (Cd) |
≤1ppm |
Complies |
ICP/MS AOAC 993.14 |
| Mercury(Hg) |
≤0.05ppm |
Complies |
ICP/MS AOAC 993.14 |
| Total Plate Count |
≤10,000cfu/g |
Complies |
AOAC996. 23 |
| Total Yeast & Mold |
≤1,000cfu/g |
Complies |
(BAM) 7th Ed. |
| E.Coli |
Negative |
Negative |
USP33,NF28,2010 |
| Salmonella |
Negative |
Negative |
USP33,NF28,2010 |
| Staphylococcus |
Negative |
Negative |
USP33,NF28,2010 |
| Conclusion |
The product meet the testing requirements |
We,
Hefei Dielegance Biotechnology Co.,Ltd implement tracking system in every production stage, which includes incoming materials, stocks, production, finished goods, washing cycles and equipments. All ingredients are controlled by an advanced quality standard that ensures full traceability of color, flavor, odor, assay, sieve size, heavy metals, PAHs, pesticide residue and microbiology. With our expertise in sourcing new raw materials, we aim to facilitate your innovations and introduce new products in the market.
