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Home > Prebiotics
Liquid Inulin
Liquid Inulin Liquid Inulin

Liquid Inulin

Dielegance Biotechnology is a wholesale bulk supplier of Liquid Inulin.
CAS No: 308066-66-2
Source From: Jerusalem Artichoke
Used Part: Root
Grade: Food
Appearance: Viscous liquid
Extraction Type: Water Extraction
Specification: 60% inulin & 90% in
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Description
Derived from organic Jerusalem artichoke (Helianthus tuberosus) via low-temperature enzymatic hydrolysis, our Jerusalem Artichoke Liquid Inulin delivers 50%+ fructooligosaccharides (FOS) – a premium prebiotic fiber clinically proven to selectively nourish Bifidobacteria and Lactobacillus. Our water-soluble, neutral-tasting syrup eliminates clumping issues in liquid formulations while providing metabolic benefits. Ideal for low-GI beverages, synbiotics, and functional foods targeting gut microbiome balance and blood sugar management.
Liquid inulin is made from Jerusalem artichoke Root processed through a natural process. It is extracted with hot water only and no additives or solvents are used. Therefore it does not contain any additives and is very safe and reliable. It is a multifunctional syrup widely used in the food and beverage industry. It has health-promoting properties and provides a similar sweetness but with a low glycemic index.

Benefits of Jerusalem Artichoke Extract Liquid Inulin

Liquid inulin is plant-based and completely natural, it retains the active ingredients in fresh plants that are beneficial to the body.
It is rich in dietary fiber, which helps maintain a healthy digestive system in the body.
It is a reserve polysaccharide in plants from before the origin of life, therefore, is a natural sweetener.
It is extremely soluble in water and is easy and convenient to use.
It is gluten-free, making it ideal for vegetarians.

Applications of Jerusalem Artichoke Extract Liquid Inulin 

Liquid inulin is another energy-storing form of plants other than starch, making it a highly desirable functional food ingredient that is widely used in the food and beverage industry.
Adding to dairy products (milk, yogurt, etc.) can improve the flavor of milk, increase sweetness, and supplement prebiotics to promote calcium absorption.
Cereals are mainly meal replacement bars, which are added to food as a viscous agent instead of honey, while supplementing dietary fiber to improve intestinal problems.

Quick Details:

Analysis Items
Specifications
Results
Methods
Characteristics
Appearance
Viscous liquid
Conforms
Visual
Odor
Odorless
Conforms
Sensory
Taste
Slight sweet taste
Conforms
Sensory
Physical & Chemical
Inulin (FOS) (on DM)
≥60.0g/100g
Conforms
FCC IX
Fructose+Glucose+Sucrose (on DM)
 
≤40.0g/100g
Conforms
 
Loss on drying
≤30.0g/100g
Conforms
USP 39<731>
Residue on ignition
≤0.5g/100g
Conforms
USP 39<281>
pH Value (35% Brix)
4.5-7.0
Conforms
USP 39<791>
As
≤0.2mg/kg
Conforms
USP 39<233>ICP-MS
Pb
≤0.2mg/kg
Conforms
USP 39<233>ICP-MS
Hg
<0.1mg/kg
Conforms
USP 39<233>ICP-MS
Cd
<0.1mg/kg
Conforms
USP 39<233>ICP-MS
Microbiological Control
Total Plate count
≤2,000CFU/g
Conforms
USP 39<61>
Yeasts&Moulds count
≤50CFU/g
Conforms
USP 39<61>
Total coliforms
≤3.6MPN/g
Conforms
GB 4789.3
E.coli
Negative
Conforms
USP 39<62>
Salmonella
Negative
Conforms
USP 39<62>
S.aureus
Negative
Conforms
USP 39<62>

Dielegance Biotechnology implements tracking system in every production stage, which includes incoming materials, stocks, production, finished goods, washing cycles and equipments. All ingredients are controlled by an advanced quality standard that ensures full traceability of color, flavor, odor, assay, sieve size, heavy metals, PAHs, pesticide residue and microbiology. With our expertise in sourcing new raw materials, we aim to facilitate your innovations and introduce new products in the market.

Dielegance Biotechnology is a Liquid Inulin or Jerusalem Artichoke Extract Liquid Inulin bulk wholesale supplier and manufacturer in China for several years.

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