|
Product Name
|
Barley Grass Juice Powder
|
Appearance
|
Green
|
|
Particle Size
|
800 mesh
|
Herb Source
|
Hordeum vulgare L.
|
|
Grade
|
Juice Powder
|
Origin
|
China
|
|
Application
|
Food & Beverage Industry
|
Shelf Life
|
28 months
|
|
Test Item
|
Standard
|
Result
|
Conclusion
|
|
Lead (mg/kg)
|
≤5.0
|
0.636
|
Conformity
|
|
Moisture (%)
|
≤6.0
|
4.19
|
Conformity
|
|
Total Ash (%)
|
≤8.0
|
6.0
|
Conformity
|
|
Total Arsenic (mg/kg)
|
|
0.136
|
Conformity
|
|
E.coli
|
Negative
|
||
|
Salmonella
|
Negative
|
||
|
Staphylococcus
|
Negative
|
||
|
GMO Status
|
Non-GMO
|
||
|
Allergen Status
|
Allergen Free
|
||
|
Irradiation Status
|
Non- Irradiation
|
||
Some studies suggest that barley grass could help you maintain healthy blood sugar levels.
This may be thanks to its content of insoluble fiber, a type of fiber that doesn’t dissolve in water. It’s speculated that increasing your fiber intake could reduce blood sugar levels and improve insulin sensitivity, making it easier for your body to use insulin effectively.
Nevertheless, studies on the effects of barley grass specifically are limited, and many are outdated. More research is needed to determine how consuming this plant could affect your blood sugar levels.
Adding barley grass to your diet is a great way to support heart health.
According to one older study in 36 people with diabetes, taking 15 grams of barley leaf extract for 4 weeks decreased the oxidation of LDL (bad) cholesterol, which is a risk factor for heart disease.
What’s more, in an older animal study, rabbits fed barley leaf essence experienced decreased levels of total cholesterol and triglyceride levels, compared with a control group.
Barley grass also contains compounds like saponarin, gamma-aminobutyric acid (GABA), and tryptophan, all of which have been linked to decreased blood pressure, reduced inflammation, and improved heart health.
However, most available research is outdated, and some studies have turned up conflicting results. Furthermore, many studies have used concentrated extracts of barley grass powder, which may not produce the same results as adding barley grass to your diet.
Therefore, more high quality studies should be conducted to better examine how consuming barley grass may affect heart health in humans.
Adding barley grass to your diet is a great way to support heart health.
According to one older study in 36 people with diabetes, taking 15 grams of barley leaf extract for 4 weeks decreased the oxidation of LDL (bad) cholesterol, which is a risk factor for heart disease.
What’s more, in an older animal study, rabbits fed barley leaf essence experienced decreased levels of total cholesterol and triglyceride levels, compared with a control group.
Barley grass also contains compounds like saponarin, gamma-aminobutyric acid (GABA), and tryptophan, all of which have been linked to decreased blood pressure, reduced inflammation, and improved heart health.
However, most available research is outdated, and some studies have turned up conflicting results. Furthermore, many studies have used concentrated extracts of barley grass powder, which may not produce the same results as adding barley grass to your diet.
Therefore, more high quality studies should be conducted to better examine how consuming barley grass may affect heart health in humans.
